Epsom Salts

In stock
  • £7.58 incl VAT
    Unit price per 
Delivery calculated at checkout.

Select size:*

Only 80 left!

Delivery Cost
Up to 100kg - £ 0.98 delivery 3 days
1-25kg - £ 4.99 next day delivery
26-100kg - £ 9.99 next day delivery
101kg above – delivery cost will be calculated at checkout


Magnesium Sulphate also known as epsom salts is a mineral salt with an alkaline pH. Direct Chems provide premium quality, fragrance free epsom salt. It is known to provide magnesium and sulphur for plants and is most effective in acidic soils.


Storage - Store in a cool, dry, well-ventilated area.

Download the MSDS HERE.

Download the Product Specification HERE

1 KG

Packaging - Resealable pouch with grip seal and tear notch

Pouch dimensions - 210mmx310mm

Pouch material - 15 mic BOPP/12 mic MET-PET/100 mic PE

1KG (New Packaging)

Packaging - Recyclable, resealable pouch with grip seal and tear notch

Pouch dimensions - 210mmx310mm

Pouch material - PE MDO 25mic/PE-EVOH100mic

5 KG

Packaging - Resealable pouch with grip seal and tear notch

Pouch dimensions - 300mmx500mm

Pouch material - 12 mic PET/100 mic PE + 12 mic PET/100 mic PE

25 KG

Packaging - Plastic bag

Bag dimensions - 340mm x 700mm

Boosts Seeds

Magnesium improves seed germination by strengthening cell walls and increasing growth energy. Before planting seeds, add 1 tablespoon of magnesium sulphate to each hole. For grass seeds and wildflowers, add one cup magnesium sulphate per 100 square feet, blend into the soil, and water thoroughly. Reapply every month during growing season.

Click HERE to watch the tutorial


Nutrient absorbent

Magnesium sulphate promotes the absorption of important minerals such as nitrogen, phosphorus, and sulphur by cells. A tablespoon of magnesium sulphate twice a month in a gallon of water, will result in thicker leaves and larger vegetables.

Click HERE to watch the tutorial


Prevents Root Shock

Planted roots require loving care. To avoid root shock that can lead to wilting and discoloration of the leaves, mix 1 tablespoon of Epsom salt per liter of water and apply to the roots of the newly replanted plant until saturated.


Flavour booster

Every month during the growing season, mix 1 tablespoon with 1 gallon of water and apply generously to the bed of fruit and nut tree roots, vines and berries.


We Also Recommend