Sodium Bicarbonate Food Grade
In stockSelect size:*
Delivery Cost
Up to 100kg - £ 0.98 delivery 3 days
1-25kg - £ 4.99 next day delivery
26-100kg - £ 9.99 next day delivery
101kg above – delivery cost will be calculated at checkout
Sodium Bicarbonate (baking soda) is a white odourless solid that is crystalline, but often appears as a fine powder. Direct Chems provides BRC approved Food Grade Sodium Bicarbonate (Natural Trona based), which means it is ideal for cooking and baking. The natural alkaline substance helps baked goods rise leaving the desired shape and texture. Our supplier is ETI Soda, the first production facility in the world to utilise innovative solution-extraction on a commercial scale. Our sodium bicarbonate is 100% natural and soil association approved. Majority of the sodium bicarbonate in the market is synthetically produced leading to high energy costs and problems associated with disposing of chloride-containing waste streams.
✅ No Aluminium
✅ Vegan, Halal, Kosher
✅Food Grade
✅Recyclable packaging
Storage - Store in a cool, dry, well-ventilated area.
Download the MSDS HERE.
Download the Product Specification HERE
Download our GMO Statement HERE
1 KG
Packaging - Resealable pouch with grip seal and tear notch
Pouch dimensions - 210mmx310mm
Pouch material - 15 mic BOPP/12 mic MET-PET/100 mic PE
1KG (New Packaging)
Packaging - Recyclable, resealable pouch with grip seal and tear notch
Pouch dimensions - 210mmx310mm
Pouch material - PE MDO 25mic/PE-EVOH100mic
5 KG
Packaging - Resealable pouch with grip seal and tear notch
Pouch dimensions - 300mmx500mm
Pouch material - 12 mic PET/100 mic PE + 12 mic PET/100 mic PE
25 KG
Packaging- Plastic bag
Bag dimensions- 340mmx 700mm
Baking
Sodium Bicarbonate also known as baking soda is an alkali used as a leavening agent, this allows the dough to rise. It is used in various baked foods such as breads, cakes and crackers. When it reacts with acid, carbon dioxide is released, which causes expansion of the batter leaving a distinctive texture and grain on the baked goods. Use as each recipe states.
Click HERE to watch the Red Velvet Cake Recipe
Click HERE to learn how to make Fluffy Pancakes
Click HERE to see how to make Chocolate Moist Cake
Click HERE to watch our Chocolate Chip Cookie recipe
Clean fruits and veggies
Soak the fruits and veggies in a sodium bicarbonate wash for around 15 minutes in order to remove pesticides which are used to prevent crops from damage by germs and insects.
Click HERE to watch the tutorial.
Treat heartburn
For the painful acid reflux that arises in your stomach moving to your throat, dissolve a teaspoon of sodium bicarbonate in a glass of cold water and slowly drink it. Sodium bicarbonate is an antacid which will neutralise stomach acid and relieve the pain.
Boiling Eggs
Adding 1/2 teaspoon of Sodium Bicarbonate when boiling eggs will make the shells slide right off.
Sodium Bicarbonate in Sport
Sodium bicarbonate supplements (particularly in capsule form) have been taken by athletes to aid the buffering process during anaerobic exercise. This allows the muscle to maintain longer baits of exercise during high-intensity exercise lasting 1-15 minutes.
Click HERE to read more about how the compound works.
